Join us for an intimate guided tasting featuring four exceptional wines from Honig Vineyard & Winery, one of Napa Valley’s premier family-owned wineries. Discover the unique character of each wine while enjoying chef-crafted seasonal bites in the beautiful setting of the Crow’s Nest overlooking Long Island Sound.
Thursday, October 8 | Event Time: 5:30 – 6:30 p.m.
Tickets: $50 per person, excluding service fee and tax.
Featured Wines
Honig Napa Valley Sauvignon Blanc
Honig’s signature Sauvignon Blanc with vibrant citrus, grapefruit, tropical fruit, and crisp minerality.
Honig Rutherford Sauvignon Blanc
A richer, more layered expression of Sauvignon Blanc offering ripe stone fruit, citrus blossom, and elegant texture.
Honig Napa Valley Cabernet Sauvignon
Rich aromas of blackberry, cassis, dark cherry, and cedar with refined tannins and a long, balanced finish.
Honig Late Harvest Sauvignon Blanc
A beautifully sweet dessert wine featuring honey, apricot, peach, and orange blossom balanced by refreshing acidity.
Chef’s Seasonal Pairings
A selection of thoughtfully prepared small bites will accompany each wine to highlight the flavors and showcase the culinary style of Madison Beach Hotel.
This event is limited to 25 guests.
After the tasting, we encourage you to stay for dinner. For dinner reservations, visit www.thewharfmadison.com